Ingredients

Dough wick* (white WHEAT flour, water, sugar, margarine (refined vegetable oils and fats min. 80% (palm, sunflower), water, emulsifier: mono and diglycerides of fatty acids, salt 0.15%, flavoring), baker's yeast, iodized salt), ham (EU pork leg, water, pork, starch, micelles, hardening agent: sodium lactate, salt, sugars (dextrose), vegetable protein from SOY, stabilizers: triphosphates, vegetable fibers , animal protein from pork, thickener: carrageenan, antioxidants: sodium ascorbate, tocopherol-rich extract, flavor enhancer: hydrolyzed vegetable protein, yeast extract, flavors, preservative: sodium nitrite, surface treatment: sodium lactate , lactic acid), mozzarella stick (curd (pasteurized cow's MILK, rennet, lactic enzymes), salt). May contain traces of LACTOSE, MUSTARD, CELERY.

* - product/from thawed product

Nutrition declaration (100 g)

ENERGY VALUE KJ 1102,0 
ENERGY VALUE Kcal 262,0 
FATS 8,1 
OF WHICH SATURATED FATTY ACIDS 4 
CARBOHYDRATES 35,5 
OF WHICH SUGARS 5 
PROTEINS 11,2 
SALT 1,5