Walnut cake

A cake with a rich walnut flavor, perfect as a dessert after a meal or paired with a ZMEU coffee.

Weight

150 g

Ingredients

Vanilla cream [MILK cream 48% (pasteurized fresh cow's MILK cream, CREAM, stabilizer: sodium carboxymethylcellulose), vegetable cream (vegetable fat cream, water, sugar, MILK proteins, emulsifier: SOY lecithin, stabilizer: sorbitol, coloring, flavors), pastry cream (sugar, gelatinized starch (potato, corn), dextrose, vegetable oils (palm oil, palm kernel, coconut oil), glucose syrup, MILK proteins, acidity regulator: sodium phosphate, silicon dioxide, emulsifier: diphosphates, thickeners: sodium alginate, gum arabic, xanthan gum, pectins, cellulose, maltodextrin, glucose, sucrose, WHEY powder, stabilizer: propylene glycol, preservative: calcium sulfate, salt, modified tapioca starch, natural flavors, vanillin, coloring: riboflavins, water), meringue (sugar, glucose syrup, ALBUMIN), vanilla paste (corn syrup, sugar, water, flavors, salt, vanilla seeds and pieces, thickener: carrageenan, coloring: curcumin, annatto, bixin, norbixin)], walnut sponge cake [cocoa sponge cake (sugar, WHEAT flour, pasteurized EGG, water, WHEAT starch, dry glucose syrup, low-fat cocoa powder, emulsifiers: lactic acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids, propane-1,2-diol esters of fatty acids, mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, calcium stearoyl-2-lactylate, skimmed MILK powder, stabilizer: xanthan gum, MILK proteins, raising agents: raising agent: disodium diphosphate sodium diphosphate, sodium carbonate, vanillin), pasteurized EGG, WALNUTS, sugar, MILK, baking powder (raising agents: disodium diphosphate, sodium bicarbonate, WHEAT flour), cinnamon, cocoa powder, vanillin], sponge cake with cocoa, syrup (sugar, water), MILK chocolate ganache [(sugar, cocoa butter, whole MILK powder, cocoa, SOY lecithin, natural vanilla flavor), neutral decorative gel (starch, sugar, stabilizer: agar-agar, acidity regulators: citric acid, sodium citrates, sodium carbonate, preservative: potassium sorbate, flavors), MILK cream 35%, water], chocolate cream [MILK cream 48%, vegetable cream, cocoa paste [invert sugar, water, cocoa powder, sugar, 1% MILK powder, chocolate (sugar, cocoa mass, emulsifier: SOY lecithin, flavors: vanillin, 56% cocoa solids], NUTS.

May contain traces of: HAZELNUTS, SESAME, SULPHITES.

Nutrition declaration (100 g)

ENERGY VALUE KJ 1016 
ENERGY VALUE Kcal 242 
FATS 13 
OF WHICH SATURATED FATTY ACIDS 7,9 
CARBOHYDRATES 30 
OF WHICH SUGARS 24 
PROTEINS 2,9 
SALT 0,05 

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